Shannon started creating her own recipes because the healthy food world was chapping her fanny with its preachy, overzealous ways and its ridiculous fads. Plus their food often tasted shithouse.
Shannon’s favourite recipes from Shannon’s Kitchen include the Growing Pancakes, Poached Pear & Bacon, Mango & Lamb Salad, Green Curry Salad, Pad Thai Salad, Miso Salmon Wraps, Shannon’s Mum’s Spaghetti Marinara, Veggie Curry with Egg, Potato & Rosemary Pizza, Chicken Satay, Feeling Like Shit Chicken Soup, Slow-Cooked Beef Stroganoff, Melt in Your Mouth Beef Curry, Slow-Roasted Greek Lamb Shoulder, Chocolate Chip Cookies, Snickers Slice, Flourless Blueberry Muffins, Banana & Sticky Date Puddings and the Jaffa Zero-Cheese Cheesecake.
There’s a reason this book is a bestseller – it’s like no other cookbook. Each recipe’s degree of difficulty is rated by how many f**ks you need to give while the tastiness is measured by how firm it’ll make your nipples.
MAKE COOKING FUN.